Speaking of bounty, Hungry Bear Restaurant will serve a full menu of comfort food this turkey day. The holiday menu begins with Roasted Butternut Squash Soup with chestnut cream served in a baby pumpkin and a Prawn Cocktail Salad. Entrees are a choice of the following:
- Honey Maple Glazed Roast Turkey with cornbread sausage stuffing, mushroom gravy, creamy whipped potatoes, brussel sprouts and citrus cranberry relish.
- Brown Sugar Glazed Virginia Ham with sweet potato mash, glazed carrots and ginger-pineapple chutney.
- Crab Crusted Salmon with grilled shrimp and yam hash, braised fennel and thyme jus.
- Slow Roasted Prime Rib with grilled asparagus, twice-baked sweet potatoes, au jus and creamy horseradish.
Dessert will be a homemade pumpkin pie served with caramel sauce, vanilla-scented whip cream and seasonal berries. Now that your tummy is rumbling and your mouth is watering – make your reservations: (775) 588-3550 ext. 3150. Thanksgiving dinner is available from 3-7:30
So the snow is here, what are you waiting for? This year, we’re offering one of the area’s most economical and value-filled lodging packages. The VIP Lake Tahoe Getaway Package includes three nights in a deluxe hotel room, full privileges (!) to the Private Resort Club and access to a complete service spa.
To mark the arrival of the winter and holiday season, The Ridge Tahoe will open its Skier Express, gondola-type car, to transport skiers from the resort to the nearby Heavenly’s Stagecoach chairlift. The eight-passenger funicular sits on a track and with the swipe of a room key, will move passengers down the slope in minutes. More time skiing and riding and less time in lines – how cool is that? The Ridge has on-site ski rentals and tune-ups, apparel, gear and Heavenly Mountain Resort lift tickets.
We’d love to see you this holiday weekend, or make your plans now to check us out this winter!
And for you, our guests – we are always thankful. Happy Thanksgiving!